Our approach to food production and food service is not value neutral. Through the creation of food, from raw ingredients to finished products, and through the giving or serving of food, we express a myriad of mores, social and cultural norms, anxieties, and personal neurosis. Though these webs of interrelated processes may be socially and personally challenging, their examination fosters community awareness and the opportunity to live, produce and consume with greater care and understanding, both socially and personally.

09 November 2010

NEW BLOG!!!!

Hi all:

I have begun a blog and a book club for my forthcoming venture, Two Sisters Bar and Books.  Take a look, join and follow, or just grab November's book and have fun!

http://2sistersbarandbooks.blogspot.com

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